EVENTS
“One of the things I love about this festival is how interactive it is. You’re not just drinking great wine—
you’re learning from winemakers, talking with chefs, and discovering new flavors."
We’re kicking things off with a Champagne and Caviar Welcome Party at Coco Deck on Wednesday February 18th. It’s the perfect way to start the week.
We’re excited for the Grand Tasting event
—it's where Maui’s best chefs will showcase their flavors alongside incredible wines, creating a one-of-a-kind culinary experience
Sunday is all about wrapping up in style with Bubbles, Beats & Brunch
—good music, great food, and amazing sparkling wines. It’s the perfect way to close out the festival."
CHAMPAGNE & CAVIAR Kick-Off Party at Coco Deck
We will kick off the Lahaina Food & Wine Festival in style with Magnums of Champagne Collet and Caviar Bumps! Chef Alvin will roll out Caviar and Caviar themed pupus while Owner/Sommelier Caleb Hopkins pours Champagne getting the party started!
Wednesday, February 18, 2026
Time: 3:00–5:00 PM
Location: Coco Deck Lahaina Price: $50 per person 21+
What’s Included: Glass of Champagne Collet, caviar, and pūpū
The Kiawe Outdoor Experience
× Lahaina Food & Wine Festival
Thursday, February 19th 5:30-8:30PM
Lahaina Food & Wine Festival -
The Kiawe Outdoor Experience
Thursday, February 19
5:30–8:30 PM HST
West Maui Gardens | Launiupoko, Lahaina
Set against panoramic ocean views, The Kiawe Outdoor Experience invites guests to gather for an unforgettable evening of food, wine, and connection. This immersive, farm-to-table dining experience showcases thoughtfully prepared dishes cooked over kiawe wood, paired with exceptional wines, and enjoyed against the natural beauty of West Maui.
A portion of proceeds from this event will benefit the Maui Pono Foundation, supporting programs that strengthen West Maui’s community and future.
Learn more at mauiponofoundation.org.
Kaena Winery Tasting Dinner
Join us for an intimate evening celebrating Kaena Wines, where thoughtfully crafted cuisine meets expressive, terroir-driven wines. This seated, multi-course tasting dinner highlights Kaena’s Grenache-focused portfolio, expertly paired with a custom menu by Executive Chef Mitch, showcasing refined technique and vibrant island influences.
Each course features guided wine pairings, offering insight into the artistry and philosophy behind Kaena Winery. This is a prix fixe dining experience with limited availability.
Friday, February 20 7:30 PM
Māla Ocean Tavern
Tre Tavolate d’Italia
A Journey Through Italy
by Sale Pepe × Lahaina Food & Wine Festival
Thursday, February 19th, 5pm-8:30pm
Sicily: Cucina della Terra Vulcanica e del Mare
Celebrating the cuisine of Sicily's volcanic land and abundant seas
Friday, February 20th, 5pm-8:30pm
Southern Italy: Cucina di Famiglia
Celebrating the legacy of cucina povera and the cooking of home
Saturday, February 21, 5pm-8:30pm
Tuscany: Cucina del Focolare
Celebrating Tuscany's bounty of hearth and home
Lahaina Food & Wine Festival
GRAND TASTE
Saturday, February 21, 5:30pm-8:30pm Lahaina Jodo Mission
Available
Now!
Free Keiki Cooking Class
Saturday, February 21, 2026 | 11:00-12:30 PM | Coco Deck
A complimentary, hands-on cooking experience for keiki ages 5–10, designed to inspire creativity and curiosity in the kitchen. Children must be accompanied by an adult.
BUBBLES. BEATS. BRUNCH. at Coco Deck Lahaina
Close out the Lahaina Food & Wine Festival with Sunday brunch at Coco Deck, where sparkling wine, music, and island-inspired flavors come together. Enjoy $10 bottles of sparkling wine, brunch features by Executive Chef Alvin Savella, and beats by DJ Eliza—the perfect way to toast the weekend, gather with friends, and celebrate the festival’s final event.
Sunday, February 22, 2026
Time: 11:00–2:00 PM
Location: Coco Deck
$10 Bottles of Sparkling Wine. Beats by DJ Eliza. Brunch Features by Chef Alvin Savella
